Glucose is the chief
form of sugar moiety present in blood and other body fluids. The digestion of
food carbohydrates, such as starch, sucrose, and lactose produces the monosacchandes
like glucose, fructose and galactose, which pass into the blood stream. The
study of synthesis or Anabolism and degradation or Catabolism of biomolecules
is biochemically known as metabolism.
Anabolism (Synthesis)
+ Catabolism (Degradation) = Metabolism
Since glucose is
the most chief carbohydrate existing in physiological amounts in the body and
is easily absorbed from the diet, the metabolism of carbohydrate resolves
itself to the study of the metabolism of glucose and its main derivatives. The
monosaccharides like galactose and fructose are converted to glucose in the liver.
All the monosaccharides are totally absorbed in the small intestine.The glucose
in the circulating blood and tissue fluids is drawn upon by all the cells of the
body and used for the manufacture of energy. Usually carbohydrate metabolism
supplies more than half of the energy requirements of the body. In fact the
brain largely depends upon
carbohydrate
metabolism as a source of energy and quickly ceases to function properly when
the blood glucose level falls much below normal.
Carbohydrate is
the source of energy:The major function of carbohydrate in metabolism is to
serve as fuel and get oxidised to offer energy for other metabolic processes.The
metabolic intermediates are used for different biosynthetic reactions.
For this reason,
carbohydrate is utilized by the cells mainly in the form ofglucose. A major
part of dietary glucose is converted to glycogen for storage in liver. Glucose
is degraded in the cell by way of a sequence of phosphorylated intermediates
mainly via two metabolic pathways.
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